I had a lot of tea this weekend.
On Saturday morning Erin, Sam, Lysandra, Robert, and I had our monthly book club at Lovejoy’s in San Francisco. Lovejoy’s is Erin’s happy place, and if you give her a chance to choose a “special occasion” place, this will be it.
I had some delicous vanilla rooibos, and a sandwich plate. Half cucumber and dill, half tomato and cheese. They were both good, but now I can’t stop making tomato and cheese sandwiches at home.
The book club conversation was sparkling as usual. It wasn’t all about the book (it never is), but it covered all kinds of topics about women’s rights and parenting. (It was more fun than I just made it sound.)
Then for Mother’s Day I drove up to Lakeport and took my mom out for a “high tea.” I use the quotes because I know technically high tea isn’t the right word for the spread we had.
“High tea” is traditionally served after 5 pm to the working class, and made up of meat dishes and other heavy foods. It was more of a family meal. The ladies’ social occasion that Americans think of is called “afternoon tea” or “low tea” (it is traditionally served on low tables). The more you know!
So, a Mother’s Day afternoon tea, then. We had several types of sandwiches, and several types of sweets, and by the end of the meal I was several types of stuffed, which is silly, since everything is so tiny. But I mean, you’re also drinking pots of tea, which probably fills you up.
Both teas were fun and cute (is cute the wrong word?), although the Mother’s Day tea was slightly classier, since at Lovejoy’s we were having an intense conversation about all types of things that we had to come up with acronyms for so that the fancy ladies around us weren’t shocked. A good weekend!
I was going to say I probably don’t need any tea for awhile, but then I realized I’m drinking iced tea right now.
Oh also – I hope the color change of sychela.com (if you noticed it) didn’t freak you out. It’s something I’ve been debating for awhile, and finally took the plunge.
